Single Origin Espresso (SOE) - Brazil Cerrado Natural

Descriptions

Profile: Nutty, Cocoa, Brown Sugar

Varietal: Mixed

Origin: Cerrado, Brazil

Process: Pulp Natural

Body: Medium

Aftertaste: Lingering Clean Finish

Medium Roast -Suitable for SOE, Pour Over or Filter

Packing - Whole Beans (No Grind)

NOTE: If need to grind coffee beans for specific brewing tools, please comments on the remarks during check out